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Cut Your Grocery Bill in Half

Feeding a family of four should cost no more than $100 a week and allow meat as part of the diet. Without meat it becomes even cheaper to feed a family. Living in a rural community as I do builds grocery reducing skills fast as a survival tactic. I have an advantage because I grow much of my own food. Even buying all your food can be done at a significantly lower cost.

Most meals should cost under a dollar per person with the occasional splurge. A healthy diet is cheaper than the prepackaged over-processed food in most people’s pantry. You can have a nutritious and delicious diet for a fraction of the cost of what you are paying now.

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